Make and share this Egg, Bacon, Ham and Mushroom Quiche recipe from Food.com.
Author: hectorthebat
This is my DH's favorite recipe, and I love it because it's so simple to make! This is especially good on a cold night after a long day at work when you...
Author: Soup Fly
Make and share this Crustless Ham Quiche recipe from Food.com.
Author: Chris from Kansas
Our family loves chicken pot pie. But I have little time to spend in the kitchen these days. So I developed the following quick and easy recipe to satisfy...
Author: Peprich
I got this recipe out of a cookbook on quiches and was amazed by the fact that the crust is made entirely without flour. As I made it the first time, I...
Author: Lalaloula
A delicious, rich, wonderful herbed onion, tomato and olive tart from Provence. It lends itself to many variations: add mushrooms, a different cheese,...
Author: Patti599
A great twist on a delicious and easy classic. This one-dish meal includes veggies, chicken, and biscuits, and makes dinner simple and quick.
Author: CookyCookie
I adapted this recipe from the December issue of the excellent Australian Delicious Magazine. I added some duck leg-meat, as it was on hand, and this was...
Author: ChrisWells
Well, this is not traditional with the typical crust topping, but really good. I guess this was my version of just using up some leftovers from Thanksgiving...
Author: SarasotaCook
Found in the vegetarian section of Greek Cooking cookbook. This pie, from the Sporades Islands, is different than most because it does not have a crust...
Author: Linky
Make and share this Ground Sirloin Wellington recipe from Food.com.
Author: CrinV
This has been my favorite Chicken pot pie recipe for years. It's so creamy and it couldn't be easier!
Author: Mika G.
This is a variation of a recipe of a dish my friend Lizz from N.J. made often. It is a simple and delicious chicken pot pie. I added a choice of 3 different...
Author: 2Bleu
An old family recipe. This is a very plain, basic recipe of beef, potato, onion, salt & pepper in a flaky crust. My grandmother used to carry hers in her...
Author: Deb Wolf
I made this up for a vegetarian Christmas Eve dinner party, was very appreciated by the meat-eaters too!
Author: AdriMicina
This is a very versatile recipe. Spinach, peas or other veggies may be added, and alternative spices, like thyme or tarragon may be used.
Author: Mercy
This was inspired by my mother-in-law's (Dana Rock) breakfast casserole. I added my own twists and changes to create this roasted corn breakfast pie.
Author: willbullock
Reaally Good! Depending on what you want in your quiche, you can serve this for breakfast, lunch or any time and it's very economical.
Author: Connie Wasik
Author: Barbie Petty
The Impossible Pies began in the 1960's (I believe they were a good way for Betty Crocker to sell more of their popular Bisquick Baking Mix). Most of us...
Author: Iris Clark
Make and share this Mammaw's Chicken Casserole recipe from Food.com.
Author: kleppermamma
Part tofu, part cottage cheese and a couple eggs too- this quiche is a little healthier than a traditional one, but doesn't quite desert its heritage completely....
Author: Roosie
This can be frozen once made just be sure not to grill. It will keep for upto 2 months and should be allowed to defrost to room temp before cooking for...
Author: PinkCherryBlossom
I don't like Shepherd's Pie, our kids and teens wrinkled their noses at the mention of Shepherd's Pie. However, my spin on a classic recipe had kids and...
Author: Lunaraven_psi
This pie is a sure winner with anyone who sees or smells it. This easy, flavorful crust has both cream cheese and butter as the fat which makes it amazing....
Author: Robin Hearon @RobinHearon
Rich, mouth watering, and fancy enough for guests. I have served this for breakfast, dinner, brunch, parties, you name it; it's always a hit.
Author: Patricia Cox
Cottage pie is shepherd's pie made with ground beef instead of lamb. I was feeling lazy one day and whipped this together using left over mashed potatoes...
Author: peleegal
As the name implies, this quiche is super easy, but tastes like you spent all morning on it! Wonderful cheesy flavor! A great way to use last night's leftover...
Author: ScrappieDoo
from www.jennieo.com/recipes I made one bitch batch of gravy sauce, about 6-8c. then, used half for the recipe, and used the other half for topping off...
Author: LilSis
Make and share this Chicken and Leek Pie recipe from Food.com.
Author: Brookelynne26
This pie is Wonderful... I made for my adult children & they fell in love with it. Surprisingly the men LOVED it. I also made it for my friends mothers...
Author: Pricilla
Whenever I visit the U.K. I always make the time for a couple of days with my sister Babs who lives near Hastings. One of my favorite meals that she always...
Author: SueVM
Make and share this Cheesy Shepherd's Pie recipe from Food.com.
Author: Foxgirl
I have not tried this yet, but it looked like something that my family would like. I can't wait until tomato season!
Author: 911spatcher
A warming casserole dish that can also be turned into a pie. Delicious and easy to make too. This dish can easily be turned into a delicious pie. Just...
Author: English_Rose
This recipe came from the Pillsbury Annual cookbook for 2009. we eat steak once a week so it's easy to get bored of it, but this is a great, unique and...
Author: GingerlyJ
For christmas one of my customers gave me a HUGE basket of different types of cheese. Among these cheeses was a huge block of pepperjack, which while I...
Author: Marina Neff
This pie is great anytime. Perfect for a cold winter's night or a summer bbq!
Author: Delia H
Make and share this Mama King's Easy Fritata recipe from Food.com.
Author: Chele3397
It's Springtime, so that means my chickens are laying their butts off (hee hee) and the Swiss Chard (aka Silverbeet) is growing like crazy. What to do?...
Author: TheRedneckHippie
Make and share this Baked Zucchini Tomato Pie recipe from Food.com.
Author: Chef Lulu13
Low Fat and ligher in calories version from the Kraft recipes and I posted it here when I couldn't find a similar one to save for myself. It was simple...
Author: OCMom1
I found this recipe about 10yrs ago & it's become a favorite. And you can have fun with it by changing it up a bit. I've actually made it more "moussaka...
Author: Chef Leila
Make and share this Beefsteak and Mushroom Pie recipe from Food.com.
Author: Jan in Lanark
''Baked Polenta Pie is similar to lasagna, but instead of noodles, you get a thick layer of creamy polenta as the base. I layered the pie with roasted...
Author: FrVanilla
My Mother-in-Law gave me this recipe, it's one of my husbands favorites! This makes great use of leftover mashed potatoes. You can play around with the...
Author: Kimberly Williamson
This is an amazing recipe, such a very tasty dish if you season well with lots of pepper and salt to your taste, but be generous with the pepper it will...
Author: Tea Jenny